Lavender Cooking Demonstration Workshop and Lunch

Step into the fragrant world of cooking with lavender. In this relaxed workshop watch a live demonstration, then sit down to enjoy a relaxed 3-course meal inspired by this unique ingredient.

Sample menu: Lavender honey bruschetta, steamed fish with olive oil, lavender, lemon & Dijon, and a warm lavender fruit crumble.

Shared meal included · 2 hours. Drinks available to purchase from the bar.

Cost: $95 per person · Includes a copy of Eloise’s cookbook Seasoned with Lavender.

Lavender Cooking Demonstration Workshop and Lunch

When

Saturday 25 October 2025    
10:30 am - 12:30 pm

Where

Little Norfolk Bay Bistro
5297 Arthur Highway, Taranna, Tasmania, 7180

Event Type

Organiser

Elosie Emmett and Little Norfolk Bay Bistro
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